Farm fresh from
The Daly family have been growing potatoes on the pristine South East Coast of Tasmania for 30 years. Overlooking beautiful Marion Bay, the farm enjoys perfect conditions for growing the world’s tastiest potatoes – sandy soils, rain and sunshine. Tasmania has some of the richest soils, which is ideal for growing potatoes. Because we at Daly Potato Co know you are busy, we want to provide you with ready to eat solutions that are both delicious and fresh. Enjoy!
Our Range
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Ingredients: Potato (69%), Curry Mayonnaise (25%) (Vegetable Oil, Egg (10%), Sugar, Dijon Mustard, Salt, Onion Powder, Garlic, Acetic Acid, Curry Powder (1.5%), Lactic Acid, Sorbic Acid, Mustard Powder, Natural Colour (Beta Carotene)), Red Capsicum, Celery, Sultana, Spring Onion.
Allergens:
Contains: Egg.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
Allergens:
Contains: Egg.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 100g | Av. Per Serve | Av. Per 100g |
| Energy | 830kJ (198Cal) | 830kJ (198Cal) |
| Total Protein | 2.1g | 2.1g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 14.4g | 14.4g |
| Saturated Fat | 1.2g | 1.2g |
| Carbohydrate | 15.5g | 15.5g |
| Sugars | 3.3g | 3.3g |
| Sodium | 197mg | 197mg |
Made in Australia from at least 97% Australian ingredients.
3.5 Health Star Rating
Ingredients: Potato (71%), Aioli Mayonnaise (26%) (Vegetable Oil, Egg (10%), Sugar, Dijon Mustard, Garlic (1.5%), Salt, Onion Powder, Acetic Acid, Chive, Sorbic Acid, Mustard Powder, Lactic Acid), Spring Onion (3%).
Allergens:
Contains: Egg, Sulphites.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
Allergens:
Contains: Egg, Sulphites.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 100g | Av. Per Serve | Av. Per 100g |
| Energy | 824kJ (197Cal) | 824kJ (197Cal) |
| Total Protein | 2.0g | 2.0g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 14.5g | 14.5g |
| Saturated Fat | 1.2g | 1.2g |
| Carbohydrate | 14.7g | 14.7g |
| Sugars | 2.5g | 2.5g |
| Sodium | 169mg | 169mg |
Made in Australia from at least 98% Australian ingredients.
4 Health Star Rating
Ingredients: Potato (68%), Dijon Mayonnaise (27%) (Vegetable Oil, Dijon Mustard (16%) (Water, Mustard Seeds (33%), Vinegar, Salt, Preservative (Sodium Bisulphate)), Egg (8%), Sugar, Garlic, Onion Powder, Salt, Acetic Acid, Chive, Mustard Powder, Lactic Acid, Sorbic Acid), Diced Bacon (2.5%), Celery, Spring Onion.
Allergens:
Contains: Egg, Sulphites.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
Allergens:
Contains: Egg, Sulphites.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 100g | Av. Per Serve | Av. Per 100g |
| Energy | 813kJ (194Cal) | 813kJ (194Cal) |
| Total Protein | 2.8g | 2.8g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 14.0g | 14.0g |
| Saturated Fat | 1.4g | 1.4g |
| Carbohydrate | 14.4g | 14.4g |
| Sugars | 2.6g | 2.6g |
| Sodium | 320mg | 320mg |
Made in Australia from at least 92% Australian ingredients.
3.5 Health Star Rating
Ingredients: Cabbage (50%), Dressing (35%) (Vegetable Oil, Water, Egg (10%), Sugar, Dijon Mustard, Garlic, Salt, Onion Powder, Acetic Acid, Chive, Xanthan Gum, Lactic Acid, Sorbic Acid, Mustard Powder), Carrot (10%), Broccoli, Spring Onion.
Allergens:
Contains: Egg.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
Allergens:
Contains: Egg.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Once opened, consume within 2 days.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 100g | Av. Per Serve | Av. Per 100g |
| Energy | 858kJ (205Cal) | 858kJ (205Cal) |
| Total Protein | 1.5g | 1.5g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 19.6g | 19.6g |
| Saturated Fat | 1.6g | 1.6g |
| Carbohydrate | 6.4g | 6.4g |
| Sugars | 4.6g | 4.6g |
| Sodium | 233mg | 233mg |
Made in Australia from at least 97% Australian ingredients.
3.5 Health Star Rating
Ingredients: Potato (90%), Milk, Cheddar Cheese (2.5%) (Contains: Milk), Butter (Contains: Milk), Salt, Preservative (Nisin & Potassium), Pepper.
Allergens:
Contains: Milk.
May Contain: Egg.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
Allergens:
Contains: Milk.
May Contain: Egg.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 100g | Av. Per Serve | Av. Per 100g |
| Energy | 408kJ (98Cal) | 408kJ (98Cal) |
| Total Protein | 2.6g | 2.6g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 2.8g | 2.8g |
| Saturated Fat | 1.8g | 1.8g |
| Carbohydrate | 15.6g | 15.6g |
| Sugars | 1.0g | 1.0g |
| Sodium | 192mg | 192mg |
Made in Australia from at least 97% Australian ingredients.
3.5 Health Star Rating
Cooking Instructions Microwave (1000W): Remove sleeve, pierce film 3-4 times and microwave on high for 2mins. Peel back film half way and stir. Re-cover container and heat for another 2mins on high. Let stand for 1min, remove film, stir well and ensure mash is thoroughly heated. Serve and Enjoy.
Temperatures may vary depending on appliance used.
The perfect base to serve a slow cooked lamb shank.
CAUTION: Container and contents will be hot after heating. Do not reheat or refrigerate once heated.
Ingredients: Potato (96%), Vegetable Oil, Spice Mix (0.5%) (Garlic, Salt, Rosemary, Spices), Preservative (Nisin).
Allergens:
May Contain: Egg & Milk.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
Allergens:
May Contain: Egg & Milk.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 112.5g | Av. Per Serve | Av. Per 100g |
| Energy | 474kJ (113Cal) | 421kJ (101Cal) |
| Total Protein | 2.2g | 1.9g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 3.5g | 3.1g |
| Saturated Fat | 0.8g | 0.7g |
| Carbohydrate | 18.5g | 16.5g |
| Sugars | 0.9g | 0.8g |
| Sodium | 7mg | 6mg |
Made in Australia from at least 99% Australian ingredients.
4 Health Star Rating
Oven Instructions: Preheat oven to 200C. Remove plastic film from container. Place the tray in oven and cook for 15 – 20 mins. Carefully remove from the oven. Serve as a side dish.
Add your favourite jacket potato toppings for a light meal option.
CAUTION: Container and contents will be hot after heating. Do not reheat or refrigerate once heated.
Ingredients: Potato (94%), Duck Fat (5%), Salt, Preservative (Nisin), Pepper.
Allergens:
May Contain: Egg & Milk.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
Allergens:
May Contain: Egg & Milk.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 112.5g | Av. Per Serve | Av. Per 100g |
| Energy | 557kJ (133Cal) | 495kJ (118Cal) |
| Total Protein | 2.1g | 1.9g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 5.9g | 5.2g |
| Saturated Fat | 1.7g | 1.5g |
| Carbohydrate | 18.2g | 16.2g |
| Sugars | 0.9g | 0.8g |
| Sodium | 67mg | 60mg |
Made in Australia from at least 99% Australian ingredients.
4 Health Star Rating
Oven Instructions: Preheat oven to 200C. Remove plastic film from container. Place the tray in oven and cook for 18 – 23 mins. Carefully remove from the oven. Serve as a side dish.
We recommend serving with a juicy beef or mushroom steak and rocket salad.
CAUTION: Container and contents will be hot after heating. Do not reheat or refrigerate once heated.
Ingredients: Roasted Vegetables (98%) (Potato, Sweet Potato, Pumpkin, Carrot, Red Onion), Vegetable Oil, Preservative (Nisin), Spices Mix (Garlic, Salt, Rosemary, Spices).
Allergens:
Contains: Egg & Milk.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
Allergens:
Contains: Egg & Milk.
May Contain: Milk.
Storage: Keep refrigerated at 1 – 5°C. Consume on the day of opening.
| NUTRITION INFORMATION Servings per Pack: 4 | Serving Size: 112.5g | Av. Per Serve | Av. Per 100g |
| Energy | 344kJ (82Cal) | 306kJ (73Cal) |
| Total Protein | 1.9g | 1.7g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 1.7g | 1.5g |
| Saturated Fat | 0.4g | 0.4g |
| Carbohydrate | 14.7g | 13.1g |
| Sugars | 3.3g | 2.9g |
| Sodium | 42mg | 37mg |
Made in Australia from at least 98% Australian ingredients.
4 Health Star Rating
Oven Instructions: Preheat oven to 200C. Remove plastic film from container. Place the tray in oven and cook for 12-17 minutes. Carefully remove from the oven. Serve as a side dish.
Microwave (1000W): Remove from sleeve, pierce film 3-4 times. Microwave on high for 3 -6 minutes. Let stand for 1 minute. Remove film- watch out for steam. Serve as a side dish.
Serve with your favourite roast protein for a convenient Sunday night roast or toss with spinach, pine nuts and balsamic dressing for a quick salad.
CAUTION: Container and contents will be hot after heating. Do not reheat or refrigerate once heated.
Ingredients: Potato (54%), Gravy (35%) (Water, Thickener (1442), Natural Flavour, Onion Powder, Natural Colour (Burnt Sugar), Mushroom Powder, Pepper), Milk, Canola Oil, Butter (Contains: Milk), Salt, Pepper, Preservative (Nisin & Potassium Sorbate).
Contains: Milk.
May Contain: Egg.
Contains: Milk.
May Contain: Egg.
| NUTRITION INFORMATION Servings per Pack: 2 | Serving Size: 125g | Av. Per Serve | Av. Per 100g |
| Energy | 490kJ | 392kJ |
| Total Protein | 2.0g | 1.6g |
| Gluten | Nil Detected | Nil Detected |
| Total Fat | 4.8g | 3.8g |
| Saturated Fat | 1.7g | 1.3g |
| Carbohydrate | 16.6g | 13.3g |
| Sugars | 1.6g | 1.3g |
| Sodium | 518mg | 414mg |
Made in Australia from at least 94% Australian ingredients.
(MICROWAVE 1000W): Microwave on HIGH for 2 mins. Stir and heat for a further 1-2 mins on HIGH. Let stand for 1 min, serve and enjoy (temperatures may vary depending on appliances used).
Keep refrigerated below 5°C.
Consume immediately or refrigerate as soon as possible after purchase and follow reheating instructions. When heated in store, consume within 24 hours of purchase.